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They are my go-to boots when I want to dial it up a notch
It is known to have been served at the Olympic Club in Seattle in 1904, when according to Whats Cooking America the legendary opera singer Enrique Caruso kept ordering it until none was left in the restaurants kitchen. But this excellent short documentary segment Cracking the Case of Crab Louie, from a show called Mossbacks Northwest shown on Seattles local PBS station debunks the Caruso tale, pointing out that Caruso never visited Seattle
You'll ditch the premade bean salad and whip it up yourself every time
Its truly no wonder this feather mini has gained a cult status
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